It can be stated with complete confidence that in every kitchen there will be some object made of stainless steel. And this is not surprising. Such material is convenient, practical, durable and has an attractive appearance. Unfortunately, with improper use, and simply with time, even stainless steel loses its presentation. But cleaning such dishes can be a real test.
It is important to regularly clean the pots and pans and know how to clean particularly corrosive stains. Especially for you, we have found some useful tips, with the help of which stainless steel will preserve a pleasant look for much longer.
Why it is important to clean stainless steel dishes
Stainless steel is sufficiently resistant to heat, corrosion, stains. It contains chromium, which, when interacting with oxygen in the air, creates a protective film. Such protection prevents rust and hard-to-remove stains.
If the steel surface is covered with grease or dirt, this reaction may not occur. Consequently, steel becomes vulnerable and may be subject to corrosion or wear. Thus, the dishes lose all their useful properties and beautiful appearance.
General recommendations for cleaning dishes
- Stainless steel dishes should be cleaned regularly. Only proper care will extend its life.
- After each use, clean the dishes with detergent and water – this prevents the appearance of stains and dried food pieces.
- Do not use the dishwasher, and wash the stainless steel dishes with your hands, even if it is provided for in the operating instructions. Do this in warm water using a soft sponge and dishwashing detergent.
- After washing, wipe the dishes dry with a clean towel. Leaving the dishes to dry in the open air, you risk planting new spots.
- Do not use abrasives, hard sponges or metal scourers to clean stainless steel dishes, otherwise you will scratch the surface.
- The surface should be wiped with dotted, not circular movements. So it will be as clean and smooth as possible.
- Pay special attention to stains that may remain from the water. The reason for their appearance is not the water itself, but the minerals included in its composition. That is why it is better to wipe the dishes by hand.
- To give the dishes a glossy shine, use raw potatoes. It is necessary to cut it in half and wipe the pan with these slices.
- Cleaning stainless steel dishes with baking soda
The method of removing dirt on dishes using soda is considered one of the most simple and effective. And indeed, baking soda is always at hand. Especially good soda to remove greasy stains. How to clean pans or other dishes in this way? First of all, the dishes must be thoroughly washed. Then wipe dry and sprinkle copiously with soda on its surface. As a rule, half a glass of soda is enough for one item of kitchen utensils. Leave pots or pans for a couple of hours in this form. You can add a little water to the soda has acquired a pasty consistency. Then thoroughly wipe the dishes with a dry cloth or sponge.
- Cleaning with a special detergent for stainless steel dishes
Today, on the shelves of stores you can find many different tools that are designed specifically for washing dishes. In the case of stainless steel utensils it is strongly recommended to give preference to products with a mild composition. Such tools are designed specifically to remove difficult burned spots. Warm the pot in hot water and apply for 10-15 minutes. Then remove the dirt with a sponge, rinse dishes and wipe it dry.
In order to remove water stains and fingerprints from such dishes, you can use a glass cleaner. Spray the product evenly and wipe the surface of the dish with a microfiber cloth. After that, rinse with water and polish with a dry soft towel.
- Cleaning Stainless Steel Utensils with Vinegar or Lemon Juice
Vinegar is also used to clean stainless steel products. It should be applied to a soft sponge and wipe the dishes. Then you need to rinse the dishes with water and wipe dry. With the help of vinegar, water stains are also well cleaned. Soak the pan in vinegar and leave for 10-15 minutes, then wash with detergent as usual.
An alternative to vinegar can serve as lemon juice. A glass of water requires one tablespoon of lemon juice. Wipe the resulting solution with pots, pans and stainless steel bowls, and then rinse under running water.
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